Breakfast Menu

Entrees

OMELETS

All omelet are made with three eggs and served with a choice of hash browns or a side of wheat or rye toast (egg whites available upon request)

QUESADILLAS

White, wheat or spinach tortilla

Panini

Available on multigrain ciabatta, wheat, sourdough or rye bread

A LA CARTE

BEVERAGES

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Sunday 9-9, Monday through Thursday 8 am-9 pm, Friday 8 am- 2:30 p.m.
Breakfast menu served from 8am–Noon